Why does everyone want a charcuterie board? The artful presentation of the charcuterie board brings a well-photographed arrangement of different food. Today, charcuterie board singapore is a culinary staple of catered events, restaurant menus, and gatherings. Start learning more about the tradition of charcuterie or create your own board. Whether you are having a presentation of food for a food presentation contest or simply displaying it in an event, choosing the right charcuterie board affects the whole event.
What does charcuterie mean
There is a traditional and modern definition of charcuterie, which is based on how useful it is today. The traditional charcuterie is about the preparation of cured meats and meat products, while the modern charcuterie has various types of foods and styles on the board. The basic cheese board can be used in a holiday gathering to culinary, add more finger foods, such as:
- fruits
- olives
- nuts
- dips
Charcuterie board for beginners
If you just started using a charcuterie, you will have this simple guide to inspire you and everyone. But, there are no rules for charcuterie. You may play around with themes and foods to present on the charcuterie board. Before serving the board, you can take a picture of it for future reference. It will be handy the next time building a charcuterie board.

Choose your board
There are different shapes and styles you can use from these charcuterie boards. There are tips for selecting the right board:
- Shape. A rectangular board is easy to use. The shape is a great canvas to present the food on the board. The round boards are popular shapes too. After mastering the round or rectangular board, you can try experimenting with the other shapes.
- Size. You can go with ideal sizes, such as:
- 8 x 12
- 9 x 13
The standard-size boards are best for 4-6 guests. The larger boards over 18 or 20 are best for a large crowd.
- Material. The lightweight material is best for the board. Large boards with more ingredients are heavy. So, choose a lightweight material to have a more convenient board to use.
Styles of charcuterie boards
There are different styles of charcuterie boards styles you can have, such as:
- Pickles and spreads
- Cheese and fruit
- Fresh veggie and citrus
- Toasted bread and meat
Conclusion
Choosing among the types of charcuterie boards is very important as it relies on its comfortable carry feature. Probably, you are not picking the most beautiful charcuterie regardless of being inconvenient. What matters the most is the convenience of holding and carrying the charcuterie board that makes serving foods and wines properly served.
You can see different types of charcuterie boards in any event, choose the right one if you are purchasing one now for an upcoming event.